Per 100 g Protein 13.5 g, fat 27 g, monounsaturated fatty acid 9.5 g, polyunsaturated fatty acid 5.9 g, linoleic acid [omega 6, arachidonic acid (ARA) precursor] 5,100 mg, α-linolenic acid (omega 3, DHA precursor) 470 mg, ARA 170 mg, DHA 85 mg, carbohydrate 52 g, saturated fatty acid 10.5 g, trans fatty acid 0 g, vit A 2,300 IU, vit D 430 IU, vit E 23 IU, vit K1 40 mcg, vit C 88 mg, folic acid 140 mcg, thiamine 940 mcg, riboflavin 950 mcg, niacin 4,800 mcg, vit B6 520 mcg, vit B12 2.2 mcg, biotin 15 mcg, pantothenic acid 4,900 mcg, choline 120 mg, Ca 550 mg, P 320 mg, iodine 100 mcg, Fe 9.2 mg, Mg 38 mg, Zn 4.9 mg, copper 460 mcg, manganese 58 mcg, Na 230 mg, K 620 mg, Cl 430 mg, taurine 27 mg, inositol 105 mg, carnitine 11.5 mg, selenium 12 mcg, nucleotides 14.2 mg. Energy: 500 kCal
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